Here in Tampa, we get stretches of cool weather where you can leave your windows open without roasting to death that add up to, oh, say, a combined total of about three weeks out of the year. We are currently smack in the middle of one of those pleasant stretches so my windows are wide open. Unfortunately, my downstairs neighbors are barbecuing ribs outside on their patio and they smell amazing. But since I'm sitting here, eating leftover spaghetti, the whole experience is ruined. Don't get me wrong, as far as spaghetti goes, this is some damn good spaghetti. In fact, it's downright excellent spaghetti. But the best spaghetti in the world is not on a par with ribs cooked outside on a barbecue. And the worst part is I just remembered I was saving that spaghetti for Thanksgiving dinner.
Damn neighbors.
Sunday, November 19, 2006
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